Passdagas the Brown wrote:
Sure, though it depends where you are and what sort of establishment it is. During my 2-year stint in southern England, the bacon I got for breakfast at my favorite hole in the wall was essentially American/ Canadian style. Though by default, they wouldn't cook it crispy unless you requested it.
Hey, PtB, what part of southern England were you in? Anywhere near my neck of the woods?
Most greasy joe's over here will fry the bacon and use the fat to fry the eggs afterwards. I do mine under the grill, but the bacon goes in the pan with the mushrooms and tomatoes, and the sausages go on the rack over it!
Here's a good article, anyway, on the differences:
Not far enough south for me - I'm right on the Sussex coast!
There is magic in long-distance friendships. They let you relate to other human beings in a way that goes beyond being physically together and is often more profound.
~Diana Cortes
Ah...that's the Dorset coast, actually, I'm further east -but yes, it would have been cool!
There is magic in long-distance friendships. They let you relate to other human beings in a way that goes beyond being physically together and is often more profound.
~Diana Cortes
Yeah, and we're all related to the Queen...and speak with either an RP or Cockney accent
There is magic in long-distance friendships. They let you relate to other human beings in a way that goes beyond being physically together and is often more profound.
~Diana Cortes
